COFFEE Kostaryka El Cedral

41,00 zł

tasting notes: LIME - RED GRAPE - BROWN SUGAR

New

Add to wishlist

tasting notes: LIME - RED GRAPE - BROWN SUGAR

SUGGESTED BREWING METHOD:


-Alternative brewing methods (V60, Kalita Wave Dripper, Chemex, Aeropress, French Press)
-coffee machine, Moka Pot

INFORMATION:

Country of Origin : Costa Rica
Location : Tarrazu
Farm : El Cedral
Producer : Mervin Monge Valverde  
Variety : Catuai Rojo, Caturra
Process: Black Honey Process
Altitude (MASL) : 1.700

weight 250g