{"title":"Oromatcha — Japanese matcha premium from Kagoshima","description":"\u003cp\u003eKagoshima, on the southern tip of Kyushu — one of Japan's most distinctive matcha-growing regions. Oromatcha brings it in every grade, from ceremonial to latte, stone-ground and certified at source.\u003c\/p\u003e","products":[{"product_id":"01-oromatcha-30-g","title":"01 Oromatcha Japanese Green Tea Matcha 30 g","description":"\u003ch2\u003e\u003cstrong\u003eOROMATCHA 01 – ceremonial Tsuyuhikari matcha from the first harvest\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eSome products simply taste good. Others show how something can taste when it is truly exceptional. OROMATCHA 01 is a ceremonial grade matcha from the first harvest, sourced from Kagoshima prefecture on the island of Kyushu – a region known for some of the finest tea cultivation in Japan. This is a single cultivar Tsuyuhikari matcha – a rare variety appreciated for its exceptional creaminess, deep umami and natural, subtle sweetness.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0563\/9962\/6430\/files\/oromatcha-single-cultivar-matcha-packshot-minimalistyczny-bezowe-tlo.webp?v=1775038726\" alt=\"Oromatcha Single Cultivar – matcha packaging, minimalist packshot on beige background, premium matcha\"\u003e\u003c\/p\u003e\n\u003cp\u003eThis is a matcha most often enjoyed without any additives – just with water – to fully experience its texture, clarity and balance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does this matcha taste like?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn the cup, you’ll first notice creaminess and umami – deep, yet very elegant.\u003cbr\u003eThere is a natural sweetness reminiscent of white chocolate and milk, along with a light freshness and a delicate floral note. Bitterness, if present at all, is very subtle and never dominates the cup. This is a very balanced matcha – full, smooth and calm in character. The kind you keep coming back to.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy is this matcha special?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003efirst harvest (first flush)\u003c\/strong\u003e – made from the youngest, most nutrient-rich leaves\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003esingle cultivar Tsuyuhikari\u003c\/strong\u003e – a rare variety mainly used by smaller, craft producers\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eceremonial grade\u003c\/strong\u003e – suitable for both usucha and koicha\u003c\/li\u003e\n\u003cli\u003ecertified \u003cstrong\u003eJapanese Organic JAS\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003etransported and stored in controlled low temperature\u003c\/strong\u003e to preserve freshness and vibrant green color\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ehigh umami and low bitterness\u003c\/strong\u003e – key characteristics of premium matcha\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere does OROMATCHA come from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis matcha comes from Kagoshima prefecture on the island of Kyushu – a region with volcanic, mineral-rich soil and an ideal climate for tea cultivation. Growing conditions have a huge impact on matcha flavour – just like terroir in wine or coffee.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0563\/9962\/6430\/files\/oromatcha-zielone-liscie-herbaty-matcha-produkcja.webp?v=1775038869\" alt=\"Green tea leaves for matcha production – fresh matcha tea leaves\" style=\"font-size: 0.875rem;\"\u003e Leaves are harvested only during the first harvest, when they contain the highest levels of sweetness, amino acids and umami, and then processed according to Japanese matcha production standards.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow to prepare it\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eUsucha (everyday matcha):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1–2 g matcha\u003c\/li\u003e\n\u003cli\u003e70–80 ml water at approx. 70–75°C\u003c\/li\u003e\n\u003cli\u003ewhisk with a chasen for about 15–20 seconds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eKoicha (thick ceremonial matcha):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e3–4 g matcha\u003c\/li\u003e\n\u003cli\u003e30–40 ml water\u003c\/li\u003e\n\u003cli\u003emix slowly until a thick, creamy consistency is achieved\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis matcha is best enjoyed with water – without milk – to fully appreciate its quality.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAbout OROMATCHA\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOROMATCHA was created out of a passion for Japanese culture and high-quality matcha. The tea comes directly from Japanese farms and is transported in temperature-controlled conditions to preserve freshness, colour and full flavour. The brand works with cafés, provides training and helps introduce matcha into gastronomy – from traditional tea ceremonies to modern matcha drinks.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIf you want to discover what truly good matcha tastes like – start with this one.\u003c\/strong\u003e\u003c\/p\u003e","brand":"JAVA COFFEE","offers":[{"title":"30 g","offer_id":57706045702489,"sku":"ORO-MTCH-ORO-01-30","price":175.0,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0563\/9962\/6430\/files\/oromatcha-matcha-premium-puszka-packshot-biale-tlo.webp?v=1775038818"},{"product_id":"02-noburu-matcha","title":"02 Noburu Japanese Matcha Green Tea","description":"\u003ch2\u003e\u003cstrong\u003eOROMATCHA 02 NŌBURU – premium matcha from the first harvest\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eSome matcha is made for special occasions. Some is made to be enjoyed every day. OROMATCHA NŌBURU sits perfectly in between – a premium matcha from the first harvest that works beautifully both in traditional preparation and in modern matcha drinks.\u003c\/p\u003e\n\u003cp\u003eThis matcha comes from Kagoshima prefecture on the island of Kyushu, one of Japan’s most respected tea-growing regions. Nōburu is a carefully crafted blend of two cultivars – okumidori and saemidori – created to achieve balance, smooth texture and a naturally sweet finish.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does this matcha taste like?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe flavour profile is smooth and well-balanced, with clear umami and a gentle sweetness. You may notice notes of dark chocolate, light nuttiness and a soft, slightly sweet finish. The texture is creamy and round, without the aggressive bitterness typical of lower-quality matcha.\u003c\/p\u003e\n\u003cp\u003eThis is a matcha that works both on water and with milk – which makes it one of the most versatile matcha in the OROMATCHA range.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy is this matcha special?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003efirst harvest (first flush)\u003c\/strong\u003e – made from the most valued spring leaves\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eblend of okumidori and saemidori cultivars\u003c\/strong\u003e – carefully composed for balance and consistency\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003esmooth, naturally sweet flavour profile\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ehigh umami, low bitterness\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eJAS Organic certified\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eperfect both for traditional matcha and matcha latte\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere does Nōburu come from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe tea is grown in Kagoshima, on the volcanic island of Kyushu. Mineral-rich soil, clean air and ideal climate conditions make this region one of the most important matcha-producing areas in Japan. Just like in coffee or wine, origin has a huge impact on flavour – and Kagoshima is known for producing smooth, naturally sweet matcha with balanced umami.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow to prepare\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eUsucha (traditional matcha):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1–2 g matcha\u003c\/li\u003e\n\u003cli\u003e70–80 ml water at approx. 70–75°C\u003c\/li\u003e\n\u003cli\u003ewhisk with a chasen for about 15–20 seconds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMatcha latte:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1–2 g matcha\u003c\/li\u003e\n\u003cli\u003ea small amount of hot water (70–75°C)\u003c\/li\u003e\n\u003cli\u003ewhisk until smooth\u003c\/li\u003e\n\u003cli\u003eadd warm milk or plant-based milk\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eAbout OROMATCHA\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOROMATCHA was created out of a passion for Japanese culture and high-quality matcha. The tea comes directly from Japanese farms and is transported in temperature-controlled conditions to preserve freshness, colour and full flavour. The brand works with cafés, provides training and helps introduce matcha into gastronomy – from traditional tea ceremonies to modern matcha drinks.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIf you are looking for a matcha that is high quality but also versatile – this is the one you will reach for most often.\u003c\/strong\u003e\u003c\/p\u003e","brand":"JAVA COFFEE","offers":[{"title":"30 g","offer_id":57706261184857,"sku":"ORO-MTCH-NOB-02-30","price":83.0,"currency_code":"PLN","in_stock":true},{"title":"100 g","offer_id":57706261217625,"sku":"ORO-MTCH-NOB-02-100","price":209.0,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0563\/9962\/6430\/files\/oromatcha-matcha-noburu-100g-opakowanie-doypack-packshot.webp?v=1775042373"},{"product_id":"03-takai-matcha","title":"03 Takai Japanese Matcha Green Tea","description":"\u003ch2\u003e\u003cstrong\u003eOROMATCHA 03 TAKAI – matcha for everyday drinking, lattes and baking\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThis is the kind of matcha you can enjoy every day. No special occasion. No ceremony. Simply whenever you feel like it. OROMATCHA TAKAI is an organic matcha sourced from Kagoshima prefecture on the Japanese island of Kyushu – a region known for its volcanic, mineral-rich soil and long tea-growing tradition. It is a matcha created for everyday use – in matcha latte, matcha tonic, smoothies, desserts and baked goods.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0563\/9962\/6430\/files\/oromatcha-ktora-matcha-wybrac-porownanie-matcha.webp?v=1775042818\" alt=\"Which matcha to choose – comparison of Japanese Oromatcha matcha varieties\"\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does this matcha taste like?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTAKAI has a bold, distinctly tea-forward flavour with light bitterness and a delicate floral aroma. Because of that, it comes through beautifully in milk-based drinks and pairs very well with sweetness – which is why it works so well in matcha latte and in the kitchen.\u003c\/p\u003e\n\u003cp\u003eIt offers a great balance between quality and price – ideal if you want to enjoy matcha regularly, not only on special occasions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy choose it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003ematcha for everyday drinking\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eperfect for matcha latte and matcha tonic\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eworks well in desserts and baked goods\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ebold, tea-forward flavour\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003elight bitterness and delicate floral notes\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eJapanese Organic JAS certified\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eexcellent value for everyday use\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere does TAKAI come from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis matcha comes from Kagoshima prefecture on the island of Kyushu. It is one of Japan’s most important tea-producing regions – with volcanic soil, clean air and the right climate having a major impact on the flavour and quality of the tea leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow to prepare it\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMatcha latte:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1–2 g matcha\u003c\/li\u003e\n\u003cli\u003ea small amount of hot water (around 70°C)\u003c\/li\u003e\n\u003cli\u003ewhisk until smooth\u003c\/li\u003e\n\u003cli\u003eadd warm milk or a plant-based drink\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eFor desserts and baking:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eperfect for cakes, cheesecakes, ice cream, creams, pancakes, smoothies and porridge\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cimg alt=\"Green tea leaves for matcha production – fresh matcha tea leaves\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0563\/9962\/6430\/files\/oromatcha-zielone-liscie-herbaty-matcha-produkcja.webp?v=1775038869\"\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAbout OROMATCHA\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOROMATCHA is a brand created out of a passion for Japanese culture and high-quality matcha. The tea comes directly from Japanese farms and is transported in controlled conditions to preserve freshness, colour and full flavour. The brand works with cafés and helps introduce matcha into gastronomy – from matcha latte to desserts and signature drinks.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis is the matcha many people start with – and then keep reaching for every day.\u003c\/strong\u003e\u003c\/p\u003e","brand":"JAVA COFFEE","offers":[{"title":"30 g","offer_id":57706381181273,"sku":"ORO-MTCH-TAK-03-30","price":41.0,"currency_code":"PLN","in_stock":true},{"title":"100 g","offer_id":57706381214041,"sku":"ORO-MTCH-TAK-03-100","price":114.0,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0563\/9962\/6430\/files\/oromatcha-matcha-takai-packshot-biale-tlo.webp?v=1775045260"},{"product_id":"oromatcha-04-enso-matcha","title":"Oromatcha 04 Enso Japanese Matcha 1000 g","description":"\u003ch2\u003e\u003cstrong\u003eOROMATCHA 04 ENSO – Japanese matcha for matcha latte 1000 g\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eSome matcha is made for traditional tea, and some is made for latte. OROMATCHA 04 ENSO was created specifically for milk-based drinks, so that the matcha flavour remains clearly noticeable even in a large matcha latte.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"Close-up of matcha powder texture – green matcha tea powder Oromatcha\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0563\/9962\/6430\/files\/oromatcha-matcha-proszek-zblizenie-tekstura.webp?v=1775039442\"\u003e\u003c\/p\u003e\n\u003cp\u003eThis is a Japanese matcha from Kagoshima prefecture on the island of Kyushu, produced from leaves harvested during the first spring harvest (Ichibancha). Thanks to this, the matcha has an intense green colour, high chlorophyll content and a characteristic umami flavour. The ENSO version is a blend prepared especially for matcha latte, cold drinks and desserts – more expressive, slightly chocolatey and pleasantly tea-like.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does it taste like?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOROMATCHA ENSO has an intense, well-balanced flavour profile that pairs perfectly with milk and plant-based drinks.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eumami\u003c\/li\u003e\n\u003cli\u003ecocoa\u003c\/li\u003e\n\u003cli\u003edark chocolate\u003c\/li\u003e\n\u003cli\u003edelicate bitterness\u003c\/li\u003e\n\u003cli\u003eplant-like natural sweetness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThanks to this, the matcha does not “disappear” in a latte and keeps its character even in a large drink.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBest used for\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ematcha latte\u003c\/li\u003e\n\u003cli\u003eiced matcha latte\u003c\/li\u003e\n\u003cli\u003ematcha tonic\u003c\/li\u003e\n\u003cli\u003ematcha with orange juice\u003c\/li\u003e\n\u003cli\u003edesserts and baking\u003c\/li\u003e\n\u003cli\u003eice cream and soft serve\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf you are looking for matcha for everyday drinking, matcha latte or specialty drinks – ENSO will be a very good choice.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"Green tea leaves for matcha production – fresh matcha tea leaves\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0563\/9962\/6430\/files\/oromatcha-zielone-liscie-herbaty-matcha-produkcja.webp?v=1775038869\"\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCountry of origin: Japan\u003c\/li\u003e\n\u003cli\u003eRegion: Kagoshima, Kyushu\u003c\/li\u003e\n\u003cli\u003eHarvest: first harvest (Ichibancha)\u003c\/li\u003e\n\u003cli\u003eMilling: traditional stone mills\u003c\/li\u003e\n\u003cli\u003eNet weight: 1000 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eHow to prepare matcha latte?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAdd 1.5–2 g of matcha, pour in 30–40 ml of water at around 70–80°C and mix thoroughly. Then add 150–200 ml of warm or cold milk or plant-based drink. Sweeten with vanilla syrup, coconut syrup or cane sugar if desired.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy choose OROMATCHA?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eJapanese matcha from the first harvest\u003c\/li\u003e\n\u003cli\u003eintense flavour perfect for latte\u003c\/li\u003e\n\u003cli\u003ebeautiful green colour\u003c\/li\u003e\n\u003cli\u003elarge, efficient 1 kg package\u003c\/li\u003e\n\u003cli\u003eperfect for everyday drinking and matcha latte\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Java Coffee B2B","offers":[{"title":"1000 g","offer_id":57716360773977,"sku":"ORO-MTCH-ENS-04-1","price":940.0,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0563\/9962\/6430\/files\/oromatcha-04-enso-matcha-1000g-japan-packshot-b2b.webp?v=1775122316"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0563\/9962\/6430\/collections\/oromatcha-matcha-zestaw-produkty-packshot.webp?v=1775124198","url":"https:\/\/javacoffee.pl\/en\/collections\/oromatcha.oembed","provider":"JAVA COFFEE","version":"1.0","type":"link"}