Collection: Coffee with a floral note

Coffee with a floral note is relatively rare. Due to its uniqueness, it enjoys the recognition of a group of consumers who are looking for less obvious aromas in their drink. Obtaining this taste effect is influenced not only by the appropriately selected type and the highest quality of beans, but also by the skills of the roaster who will be involved in roasting it. In search of such products, we invite you to familiarize yourself with our offer.

What characterizes coffee with a floral note?

Coffee with a floral note guarantees original, rare and surprising taste experiences. These are primarily properly selected beans, but that's not all. What happens to them after the harvest itself is also very important, and even how they are brewed later.

What influences its taste?

Important aspects that affect the taste of coffee are its country of origin, type and cultivation method. A truly deep aroma can be obtained from carefully selected beans from the best crops, which we choose for roasting at JAVA Coffee. The previously mentioned roasting of beans is also a key aspect, because it allows these additional flavor notes to be extracted from the natural raw material. This requires professional facilities, extensive knowledge and the roaster's sense. It is very important to choose the right temperature and time so that the process is not too intense. This is because such subtle aromas can be obtained rather from lightly roasted beans. If the process lasts too long, such notes will start to fade into the background and may ultimately be completely unnoticeable in the finished brew. Floral flavors are most often found in selected coffees from Africa and sometimes from some species from South and Central America. Why do coffees with such an aftertaste enjoy such recognition? First of all, they complement fruity notes perfectly, and at the same time give the drink a certain lightness and subtlety.

Brewing method

Roasting the beans and then grinding them properly is the path to success. To enjoy perfectly brewed coffee, it is also worth paying attention to the right brewing method. First of all, the degree of grinding must be selected for the equipment you want to use to extract all the desired aromas from the beans. A factor that some people forget about, but which is also very important, is the quality of the water. For specialty coffee, it is not enough to reach for ordinary tap water. Instead, it should be good bottled water or one that has been properly filtered.

Coffee with a floral note in our offer

Coffee with a floral note is a product that you will not find in every roastery's offer. This is due to the fact that such an aroma is less standard and less common. If you are looking for beans with a floral aroma, we have good news, because they are available in our store's offer.

Coffee oBLEND

This is our proposal for coffee that leaves a floral aftertaste on the palate. The blend of beans from Africa and America is 100% Arabica, which will delight with the depth of its aroma. There are noticeable fruits, such as raspberries or strawberries, as well as notes of almonds and milk chocolate. In the background, floral notes appear, which will leave a subtle and pleasant aftertaste. We offer this type in several weights, and when ordering, you can also decide on the grinding method. Our oBLEND can be brewed in various ways, so choose the degree that best suits the devices or equipment you want to use. You can also order coffee in beans and grind them yourself before preparing the infusion, achieving maximum freshness.