Bacanha Non-alcoholic Drink Recipes
BACANHA MOCKTAIL RECIPES
BACANHA offers a palette of wonderful, refreshing, and amazing flavors through its versatile syrups, which can be used in many cocktail recipes.
We are excited to share with you a selection of exquisite non-alcoholic cocktail recipes for every day – delicious mocktails based on organic BACANHA syrups. These recipes have been crafted for you by Łukasz Stępniak - Head Trainer at JAVA Coffee Roasters.
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Try something new and refreshing every day! Create delicious mocktails with our organic Bacanha syrups, which will add a unique flavor to every drink. It's the perfect way to easily add a little luxury to your everyday life!
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PERRY ROSEMARY
Ingredients:
- 20 ml Bacanha pear syrup
- 10 ml lime juice
- A few drops of bitters
- Ice
- Sparkling water
Preparation:
Put all ingredients in a shaker and shake vigorously until the drink is chilled. Then strain over ice and top up with sparkling water. Finally, garnish with a slice of pear and a sprig of rosemary.
Ready!
CASCARA FIZZ
Ingredients:
- 20 ml of Bacanha syrup with passion fruit or bergamot flavor
- 300 ml of ready-made cascara cold brew or cooled cascara infusion
- Orange peel
- Orange slices
- Tonic
- Ice
Preparation:
Put the syrup, ice and cascara infusion into a shaker and shake vigorously. Place orange slices and ice cubes in a glass. Pour the contents of the shaker to 2/3 of the glass, and fill the rest with tonic. Finally, decorate with an orange slice.
YUZU CUCUMBER REFRESHER
Ingredients:
- 20 ml Bacanha Yuzu Syrup
- 4 cucumber slices
- A few rosemary leavesIce
- Grapefruit tonic or regular
Preparation:
In a shaker, crush cucumber slices, syrup and rosemary leaves. Add ice and shake vigorously. Fill a low glass with crushed ice, strain the contents of the shaker into a glass and top up with tonic.
PASSION FRUIT ICE TEA
Ingredients:
- 20 ml Bacanha Passion Fruit Syrup
- 300 ml Suki Tea black tea (cold brew or chilled)
- 10 ml lemon juice
- Ice
Preparation:
Mix all ingredients, then pour into a tall glass filled with ice. Garnish with peach or lemon slices and mint.
Ready!
APPLE PIE
Ingredients:
- 20 ml of Bacanha Cinnamon-flavored Syrup
- 250 ml of apple juice (preferably pressed)
- 10 ml of lemon juice
- A pinch of cinnamon
- A cinnamon stick (for decoration)
Preparation:
Heat the apple juice, syrup, lemon juice and a pinch of cinnamon, mixing everything well. Then pour into a mug or glass. Finally, decorate with a burnt cinnamon stick for a special effect!
GRAPE SMASHER
Ingredients:
- 20ml Bacanha Lime Syrup
- 5 white seedless grapes
- Ice
- Sparkling water
- 10ml lime juice (or sour)
Preparation:
Put the grapes in a shaker, add the syrup and muddle thoroughly. Fill the glass with crushed ice, then strain the contents of the shaker over the ice. Top up with sparkling water. Garnish with grapes or lime peel for a refreshing finish!
ESPRESSO MARTINI
Ingredients:
- 20 ml Bacanha vanilla syrup
- Double espressoIce
- A few drops of bitters
Preparation:
Pour all ingredients into a shaker and shake vigorously until a delicate foam forms. Then pour over ice. Garnish with coffee beans and it's ready!
HERBAL GIN & TONIC
Ingredients:
- 10 ml Bacanha syrup with basil, verbena or rose flavor
- 50 ml non-alcoholic gin
- Tonic
- Ice
- 3 juniper berries
Preparation:
Pour the non-alcoholic gin, syrup and juniper into a shaker, then shake vigorously until the ingredients are chilled and foamy. Strain over ice and top up with tonic. Garnish with juniper berries
Let customers speak for us
from 432 reviewsPozdrawiam
Kawa bardzo dobra! A po dodaniu kropli mleka staje się rewelacyjna! Godna polecenia.
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Aromat owoców piękny, smak słodki, nie kwaśna, nie gorzka, przepięknie pachnąca. Robi robotę z przelewu!
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Chciałbym serdecznie polecić szkolenie baristyczne prowadzone przez Pana Michała.
To wyjątkowy specjalista z ogromną wiedzą, pasją i umiejętnością przekazywania informacji w przystępny sposób. Szkolenie było nie tylko merytoryczne, ale również bardzo praktyczne – każdy z uczestników miał okazję zdobyć cenne umiejętności związane z parzeniem kawy, obsługą sprzętu oraz sztuką latte art.
Pan Michał stworzył przyjazną atmosferę, sprzyjającą nauce i zadawaniu pytań, a jego profesjonalizm oraz zaangażowanie widać w każdym aspekcie szkolenia. Program został świetnie zorganizowany, uwzględniając zarówno podstawy, jak i bardziej zaawansowane techniki, co sprawia, że szkolenie jest odpowiednie zarówno dla początkujących, jak i bardziej doświadczonych baristów.
Po tym szkoleniu czuję się dużo pewniej w pracy za barem i z pewnością polecam je wszystkim, którzy chcą rozwijać swoje umiejętności w tej branży.
U Michała na szkoleniu zawsze super atmosfera, ciekawe podejście do kawy, a po wyjściu głowa uzupełniona w dużą ilość informacji. Naprawdę polecam!
Świetne szkolenie! Kompendium wiedzy, dużo nowych doświadczeń, otwierających nowe horyzonty smakowe i aromatyczne. Pomogło mi ono zrozumieć subtelne różnice w smakach i aromatach, co wcześniej było trudnym zadaniem. Polecam szkolenie każdemu, kto chce pogłębić swoją wiedzę o kawie i odkryć, jak wiele można z niej wydobyc!
Mega szkolenie
Kawa JAVA Classic Espresso Blend 001
Szkolenie przebieglo w milej atmosferze. Michal przekazuje swoja ogromna wiedze w przyjazny dla szkolonych sposob, cala grupa zgodnie stwierdzila ze byla to owocna nauka :))
Bardzo wartościowe szkolenie, dużo praktycznej wiedzy, jednostkowe podejscie do każdego uczestnika na ogromny plus
Bardzo polecam szkolenia z Michałem.
Bardzo aromatny, lubię te syropy.
Do espresso i latte, bardzo smaczna kawa, dokładnie taka jak w MOKO :)
Polecam!
Recipes for non-alcoholic drinks
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Recipes for non-alcoholic drinks are becoming increasingly popular. In today's world, more and more people are moving away from alcoholic beverages, choosing healthier and often equally tasty alternatives. Products available in our store, including syrups, plant-based drinks and, of course, coffees, can be used to prepare them. We encourage you to test ready-made recipes.
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Why are non-alcoholic drink recipes becoming increasingly popular?
Recipes for non-alcoholic drinks are currently sought after even by bartenders. This is due to the fact that such drinks can perfectly replace alcoholic beverages. Practice shows that more and more people are currently convinced of such solutions. Why is this? Market research shows that in many countries, including Poland, the demand for non-alcoholic or low-alcohol drinks is clearly growing. This is related to the fact that more and more emphasis is placed on a healthy lifestyle, and the use of alcoholic beverages certainly does not fit into this pattern. Of course, reaching for small amounts of alcohol occasionally is not a bad thing, but for many people a more attractive prospect is to choose a drink that is composed of other ingredients, and the end result can be just as good.
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Interesting flavors
In addition to greater consumer awareness, the growing popularity of such drinks is due to their fantastic taste. Mocktails, as such variants are often called, are nothing like the non-alcoholic drinks that were served years ago. In the past, they were often ordinary juice blends that were characterized only by sweetness and a lack of depth of aroma. Currently, using juices, but also dedicated syrups, drinks or even infusions, you can make cocktails that are delicious and can look just as impressive as traditional drinks. What's more, bartenders have learned many tricks that make these cocktails imitate alcoholic drinks well, even in terms of the characteristic "scratch" in the throat, for which some drink blends or, above all, spices are used. It is no wonder that more and more people are reaching for them, who can have fun with them while taking care of their own health.
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Polecamy sprawdzone przepisy na drinki bezalkoholowe
Recipes for non-alcoholic drinks absolutely do not have to be boring. On the contrary, they often turn out to be more inventive than the alcoholic versions, creating surprising flavor combinations. In this category, we present a number of proposals that will work perfectly for any party, meeting with friends or even an evening with your favorite movie or series.