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JAVA COFFEE

Specialty Coffee China Gui Ben

Specialty Coffee China Gui Ben

China | Honey

Linden honey Orange Rooibos Peanuts

zł 68.00
zł 68.00
Sale Sold out
Tax included. Shipping calculated at checkout.
Najniższa cena w ostatnich 30 dniach:  zł 68.00 (December 24, 2025)
Select type: Filtr | Drip
  • We grind your coffee for free just before shipping.
  • Free delivery from 99 PLN | 📦 We deliver within 1–3 business days!
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Specialty Coffee China Gui Ben

Linden honey, orange, rooibos, peanuts – China Gui Ben is a coffee that doesn’t try to be exotic, because it simply is. It comes from southern Yunnan, where the climate, soil, and farmers’ approach give it something of tea, something of dessert, and something of a moment when you don’t have to do anything at all.

Sensory profile:

Linden honey – Orange – Rooibos – Peanuts
Country: China
Location: Xishuangbanna, Yunnan
Producer: Tian Cai & Tang Xiang Family
Farm: Guiben Washing Station
Variety: Catimor (P3 / P4)
Process: Honey
Altitude: 1400–1630 m a.s.l.

JAVA Coffee Roasters China Gui Ben packaging on a wooden table next to a jug and a cup of brewed coffee in warm daylight.

Gui Ben is a coffee from a place where nature needs no retouching, and flavor is born from patience. Discover its unique character today!

Tian Cai, owner of Gui Ben Farm in China

The Xishuangbanna region, located at the crossroads of China, Laos, and Myanmar, has long been known primarily for Pu-erh tea. Today, however, it’s also a place where coffee is gaining distinct character and recognition. Gui Ben is a project run by the Tian Cai and Tang Xiang family, who not only manage their own farm but also purchase cherries from neighboring growers and process them at their own station.

Natural drying of coffee cherries in the mountainous region of Yunnan.

This lot was processed using the honey method – the cherries are dry-pulped and then sun-dried for nearly a month with part of the mucilage left on the beans. This approach enhances the coffee’s sweetness, gives it a smoother body, and adds a distinct texture. It’s a process that demands patience and skill, allowing the natural complexity and depth of the beans’ flavor to fully develop.

There’s a lot happening in the cup – it starts with linden honey and orange, followed by rooibos with a gentle herbal undertone, and finishes with a note of peanuts that keeps the profile balanced. The coffee is smooth but never dull. Complex, yet approachable. It carries the elegance and clarity typical of coffees from southern Yunnan, with a subtle tea-like character and creamy texture. In pour-over methods, it shows an excellent balance between sweetness and freshness – perfect for everyday brewing without compromise. An ideal choice for a morning ritual or a calm moment during the day.

Drip

Drip

Drip Coffee Maker

Drip Coffee Maker

Aeropress

Aeropress

French Press

French Press

Polecana receptura: Drip | Filtr

Dose Dose

18 g

Yield Yield

300 g

Brew time Temperature

95 °C

Grinding Comandante Click Setting

23 K

Experiment with parameters and grind size to achieve the perfect flavor balance.

Parzenie kawy metodą V60 – barista zalewa filtr wodą, kawa spływa do dzbanka na wadze.

How to brew coffee using the V60 method

  • Dose: 18–19 g
  • Grinding: 24–27 clicks (Comandante)
  • Water: 300 g, 93–98°C
  • Brewing time: approx. 3:00 min

1. Pour hot water over the filter

2. Add coffee, start the timer

3. Add 60 g of water, stir, wait 30 seconds

4. Add water every 30 seconds: 120 g, 180 g, 240 g, 300 g.

5. The whole process should be completed in approx. 3 minutes

FRESHLY ROASTED COFFEE

Max. 10 days from roast

QUALITY GUARANTEE

At Every Stage of Production

FREE SHIPPING FROM 99 PLN

And on all subscriptions

OUT OF LOVE FOR THE PLANET

Ethical Sourcing and Eco Packaging

FRESHLY ROASTED COFFEE

Max. 10 days from roast

QUALITY GUARANTEE

At Every Stage of Production

FREE SHIPPING FROM 99 PLN

And on all subscriptions

OUT OF LOVE FOR THE PLANET

Ethical Sourcing and Eco Packaging

More detalis

Ręka trzymająca próbnik z palonymi ziarnami kawy, wyjmowany z pieca rzemieślniczego w palarni. W tle widać metalowe elementy maszyny do wypalania kawy.

Roasting date

We roast our coffees on an ongoing basis - you will receive beans roasted up to 10 days in advance.

Personal pickup

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  • Freshly roasted coffee

  • Quality guarantee

  • Free delivery

  • We care about the environment

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JAVA COFFEE COMPANY Sp. z o. o.

Tax ID (NIP): 5213214532
Address: ul. Palisadowa 20/22,
01-940 Warsaw
tel. +48 22 299 62 42

Monday - Friday
09:00-16:00

You're welcome to pick up your online order during these hours.

sklep.orders@javacoffee.pl

Customer Information

Work with us

JAVA CAFE Specialty Roasters

ul. Zelazna 51/53
Warsaw

Monday - Saturday
07:30 - 20:30
Sunday
09:00 - 18:00

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Select type: Espresso, Weight: 250g, Grind size: Wholebean

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Delivery

We prepare and dispatch deliveries by courier every business day – within a maximum of 2 business days of receiving the order.

We ship via FedEx, InPost Kurier, InPost parcel lockers, and Orlen Paczka points.

International delivery is also available via InPost International (shipping to parcel lockers and collection points).

Personal pickup

ul. Palisadowa 20/2201-940 Warsaw

tel. +48 22 299 62 42

We invite you from Monday to Friday from 9am to 4pm, after prior email confirmation: sklep.orders@javacoffee.pl

Payments

Currently, payments are supported by cards, Przelewy24, PayPo and PayPal.