Sencha green tea Suki Tea

Sencha Green Tea

Fresh, Sweet, Piney

Sencha is an everyday green tea essential, perfect for multiple infusions – up to four times a day! Rich in antioxidants (to help you stay healthy and youthful), it’s a must-have in every kitchen cupboard.

Delicate and fragrant when brewed at the right temperature – 70–80°C for about 3 minutes. A longer steep will reveal a deeper flavour.

“Sencha” means “steamed,” referring to the traditional method used to preserve the tea’s taste. Unlike roasting, which brings out other qualities, this cup is light and fresh. Sencha green tea pairs beautifully with seafood, salads, or chicken.

Ingredients: 100% organic green tea.

Brewing Instructions: Use almost boiling water (around 80°C). Add 1 scoop per SUKI TEA pot (or 1 teaspoon per cup) and steep for 1–5 minutes.

Once opened, store in an airtight container and consume within 3 months.