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Breakfast Black Tea
Light, Bright, Brisk
English Breakfast Tea is a daily staple for many in the UK. With around 165 million cups consumed each day, about 90% of them are the classic, good old breakfast tea.
Beautifully rounded in flavour, this everyday tea is blended with carefully hand-picked leaves from high-quality gardens in Kenya and Rwanda.
Exceptionally strong yet balanced, this is a tea for every day – full of the warming, hypnotic character of East Africa. This Fairtrade and Rainforest Alliance certified breakfast blend brews a bright amber-brown cup full of energy and flavour, and it pairs perfectly with milk.
Winner of the Great Taste Awards and the “Irish Food Oscars” Blas na hÉireann.

Ingredients: Indian Assam Fairtrade Tea (40%), Tanzanian Fairtrade Tea (60%).
Brewing Instructions: Use freshly boiled water. Add 1 scoop per SUKI TEA pot (or 1 teaspoon per 200ml) and steep for 3–5 minutes.