
- Our Coffee
- The Farm
- Flavor & Aroma
- Brewing Methods
Brazil Maracanã — a true treat for lovers of smooth and full-bodied naturals. Get ready for a bold, flavorful cup of coffee. The Yellow Catuai variety enchants with aromas of dark chocolate, complemented by the sweetness of juicy orange and roasted nuts.
| Flavor Profile: | Dark Chocolate – Orange – Roasted Nuts |
| Country: | Brazil |
| Location: | São José do Rio Pardo, Mococa |
| Producer: | Marina Diniz Junqueira |
| Farm: | Maracanã |
| Variety: | Yellow Catuai |
| Process: | Pulped Natural |
| Altitude: | 700–900 m.a.s.l. |
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Reach for the taste of Brazil – Brazil Maracanã is an espresso that captivates with depth and velvety sweetness!



Recommended Recipe: Espresso
Dose Dose
18 g
Yield Yield
45 g
Brew time Brew time
25 s
Adjust the grind size to achieve the desired yield within the given time.
More Details
Roasting date
We roast our coffees on an ongoing basis - you will receive beans roasted up to 10 days in advance.
Delivery
We prepare and dispatch deliveries by courier every business day – within a maximum of 2 business days of receiving the order.
We ship via FedEx, InPost Kurier, InPost parcel lockers, and Orlen Paczka points.
International delivery is also available via InPost International (shipping to parcel lockers and collection points).
Personal pickup
ul. Palisadowa 20/2201-940 Warsaw
tel. +48 22 299 62 42
We invite you from Monday to Friday from 9am to 4pm, after prior email confirmation: sklep.orders@javacoffee.pl
Payments
Currently, payments are supported by cards, Przelewy24, PayPo and PayPal.



