WHITE & OOLONG TEA
Like Freshly Picked Pears With Added Tea Blossoms
Naturally flavoured blend of white tea, green tea and fruit. Smooth Mao Feng and China Sencha, fully ripe pear bits and a soft hint of liquorice that accentuates the pear to create a smooth and select taste experience.
White tea blended with pear pieces gives a beautiful, delicate flavour. Tasting Notes: Light, Sweet, Rounded
INGREDIENTS:
white tea (43,7%), green tea (9,4%), pineapple, apple pieces, rosehip, natural flavourings, pear pieces (5%), liquorice root (3%), tea and sunflower petals.
TO INFUSE:
Brew 1 teaspoon (2.5g) per 200ml water. Or 1 Suki scoop per stump teapot. Infuse in water boiled to 75-85°C for 3-6 minutes.
Store in a dry cool place. Once opened, store in a sealed airtight container and consume within 3 months.