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Why choose this set?
Discover four iconic JAVA Coffee blends crafted for espresso – from chocolate sweetness to a deep, intense cup.
Why classics? Because these coffees are with us for the long run – proven, loved and consistently delicious. Each one has a different character and flavour profile, so you can discover what suits your taste best: from bold espresso, through sweeter notes, to balanced elegance.
Try them all and find your favourite – or simply enjoy a different cup every day.
Perfect for
- espresso machine / automatic coffee machine
- cezve (Turkish coffee pot)
- moka pot
- French press
- or simply your favourite cup
*If you would like your coffee ground before shipping, let us know in the order comment or message.
Coffees in the set
The set includes four JAVA Coffee whole bean coffees, 250 g each – every one with a unique character and flavour profile:
- Brazil Maracanã 250 g
- Honduras Marcala 250 g
- Guatemala Santa Rosa 250 g
- JAVA Classic Espresso Blend 001 250 g.

Brazil Maracanã Specialty Whole Bean Coffee 250 g
Brazil Maracanã specialty coffee is an excellent choice for lovers of smooth, naturally processed arabicas with a clearly sweet and chocolatey profile. In the cup you will find notes of dark chocolate, ripe orange and roasted nuts, creating a harmonious and full-bodied brew with a velvety texture.
The Yellow Catuaí beans come from the Maracanã farm in the São José do Rio Pardo region (Mococa), known for producing exceptional quality coffee. The farm has belonged to the Junqueira family for generations, and today it is managed by Marina, continuing the family tradition and passion for outstanding coffee.

| Sensory profile: | dark chocolate • orange • roasted nuts |
| Specialty coffee: | yes |
| Country: | Brazil |
| Region: | São José do Rio Pardo, Mococa |
| Producer: | Marina Diniz Junqueira |
| Farm: | Maracanã |
| Variety: | Yellow Catuaí |
| Processing: | pulped natural |
| Roast level: | dark – for espresso |
| Altitude: | 700–900 m a.s.l. |
Honduras Marcala Whole Bean Coffee 250 g
This coffee from Honduras is a true treat for the palate – combining the natural sweetness of cane sugar with velvety notes of chocolate and juicy sweet grapes. It comes from the Marcala region in La Paz, where beans are cultivated on the Cerro Bueno farm with great attention to every detail, from harvest to processing.
Carefully selected arabica offers an elegant and balanced flavour profile that will appeal to anyone who values subtlety, depth and clean aroma in the cup.

| Sensory profile: | cane sugar • chocolate • sweet grapes |
| Country: | Honduras |
| Region: | Marcala, La Paz |
| Farm: | Cerro Bueno |
| Variety: | Catuai |
| Processing: | washed |
| Roast level: | dark – for espresso |
| Altitude: | 1550 m a.s.l. |
Guatemala Santa Rosa Whole Bean Coffee 250 g
Guatemala Santa Rosa is an excellent choice for those looking for a distinctive yet balanced flavour profile. It comes from the Santa Rosa region in south-central Guatemala, where fertile volcanic soils and a favourable microclimate allow for the cultivation of exceptional quality arabica.
In the cup you will find notes of sweet plum, walnut and cocoa, creating a rich, smooth and pleasantly deep brew.

| Sensory profile: | sweet plum • walnut • cocoa |
| Country: | Guatemala |
| Region: | Santa Rosa |
| Variety: | Bourbon • Caturra • Pache |
| Processing: | washed |
| Roast level: | dark – for espresso |
| Altitude: | 1350 m a.s.l. |
JAVA Classic Espresso Blend 001 Whole Bean Coffee 250 g
This is our only coffee roasted in a dark roast style inspired by classic Italian espresso. The deep roast level highlights the intensity and fullness of flavour, revealing clear notes of dark chocolate, caramel and a delicate bitterness reminiscent of walnut.
With its bold character and strong aroma, this blend is perfect for those looking for deep, intense espresso experiences.

| Sensory profile: | blackberry • caramel • walnut • dark chocolate |
| Countries: | Brazil • Costa Rica • Guatemala • Colombia |
| Flavour: | dry • intense • Italian-style |
| Roast level: | dark – for espresso |
Four coffees, four different characters – discover your favourite.
Recommended Recipe: Espresso
Dose Dose
Yield Yield
Brew time Brew time
Adjust the grind size to achieve the desired yield within the given time.
Collapsible content
Roasting date
Roasted to order — we only ship beans roasted within the last 10 days.
Delivery
Orders placed by 12:00 ship today. After 12:00 — next business day. We deliver via FedEx, Orlen Paczka and InPost.
International delivery: InPost International (parcel lockers and pickup points) and DPD.
Collection in person
Collection from: ul. Palisadowa 20/22, 01-940 Warsaw.
Mon.–Fri., 9:00–16:30 — once you receive your ready for pickup notification (usually same day)
Tel. +48 22 299 62 42 · sklep.orders@javacoffee.pl
Payments
Payment: card, PayPo, Przelewy24, PayPal.