Name: Brazil Maracana espresso blend coffee
Brand: JAVA COFFEE
SKU: BR-MRA-X-WSH-e-250-con-W
Price: 47.5 PLN
Availability: InStock

Brazil Maracana Specialty Coffee

Flavor Profile:	Dark Chocolate - Orange - Roasted Nuts
Country:	Brazil
Location:	São José do Rio Pardo, Mococa
Producer:	Marina Diniz Junqueira
Farm:	Maracanã
Variety:	Yellow Catuai
Processing Method:	Pulped Natural
Altitude:	700 - 900 m a.s.l.

We are delighted to introduce a new Brazilian coffee to our permanent espresso selection. Brazil Maracanã is a real treat for lovers of smooth and well-balanced natural coffees. Get ready for a pleasant, bold, and flavorful cup. The Yellow Catuai beans will enchant you with the aroma of dark chocolate, complemented by the sweetness of juicy orange and roasted nuts.

Two elegant coffee drinks on a wooden tray – one with milk, ice, and rose petals, the other with lemon, mint, and ice – served on an outdoor table. In the background, a bag of JAVA Brazil Maracanã coffee beans.

The Farm and Cultivation Process

The Maracanã farm is located near plantations owned by the producer of our coffee, Ocafi, in the São José do Rio Pardo, Mococa region, which is famous for producing high-quality specialty coffees. The estate has been in the Junqueira family for generations, dating back to 1872, and has a long history of being managed by women. The current owner, Marina, along with her husband Lincoln, has been involved in the coffee sector since 2015 and has been focused on continuous and dynamic development from the very beginning. A significant percentage of their employees are women.

Location: São José do Rio Pardo, Mococa

Maracanã is regularly modernized to ensure a steady improvement in the quality of its coffee production. Recently, an innovative irrigation system was implemented on the farm to control soil moisture levels. As a result, the harvests are more consistent, and the farm's water consumption has been significantly reduced. Maracanã operates with a sustainable development approach, placing great emphasis on using only natural fertilizers and renewable energy sources.

Maracana Farm: Close-up of hands holding freshly harvested coffee cherries in various stages of ripeness – green, red, and dark. In the background, more hands sorting the coffee cherries, suggesting a selection process.

Marina and Lincoln ensure fair working conditions for their permanent employees, and during the harvest season, they employ an additional 80 seasonal workers. They are also actively involved in the local community, organizing various educational initiatives that enable even the most underprivileged to attend school and pursue higher education.