Nicaragua Matagalpa - specialty coffee

Las Nubes Farm is located in the Fila Grande region of Matagalpa, nestled among the Isabela Mountains, rainforests, and waterfalls. Its owner, Victor Robelo, represents the third generation of coffee producers in his family. After years of absence, he returned to the land lost during the civil war, bought it back, and began cultivating it again. Today, at altitudes ranging from 1,000 to 1,900 meters above sea level, a variety of Arabica varieties grow here, creating a uniquely complex coffee.

After harvesting, the beans undergo a washing process that enhances the purity of the infusion, fruity freshness, and structured flavor. The farm utilizes a demucilager to reduce water consumption, and the residue left over from the beans' washing is recycled into fertilizer and reused in the growing industry. The coffee is then carefully dried on patios or raised beds. This process preserves the beans' natural sweetness and their light, harmonious profile.