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JAVA COFFEE

Bacanha Rose flavored syrup [ORGANIC]

Bacanha Rose flavored syrup [ORGANIC]

zł 52.00
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Organic Bacanha Rose Syrup

Bacanha Rose Syrup is a true elixir capturing the very essence of this beautiful flower. Its intense, floral aroma delights from the very first scent, while the sweet, elegant flavor gently envelops the palate, offering a unique tasting experience. It’s the perfect choice for those who appreciate refined elegance and natural harmony in the kitchen. It pairs beautifully with other raw Bacanha syrups, such as raspberry or lychee, creating distinctive fruit-and-floral combinations. Want to add a touch of luxury to your coffee drinks? Just a few drops in espresso or iced latte will give them an exceptional character and subtle sweetness.

Ingredients: Organic cane sugar, water, natural rose flavor, acidity regulator: citric acid.

Organic Bacanha Rose Syrup 400 ml – natural addition to drinks and desserts

Product information:

  • 400 ml of syrup in a glass bottle, ideal for recycling
  • One bottle makes approximately 20 drinks/cocktails
  • No artificial colors or preservatives
Nutritional values per 100 ml
Energy value 304 kcal / 1298 kJ
Fat 0 g
of which saturated fatty acids 0 g
Carbohydrates 76.5 g
of which sugars 76.5 g
Protein 0 g
Salt 0 g

Want to add syrup to your favorite coffee? Great idea! Just remember to add it when the coffee is warm rather than hot – this way you’ll preserve the full aroma of the syrup and bring out the very best of its flavor.

Certified organic quality

natural ingredients with European organic certification.

Made in France

produced in Paris and the surrounding area.

Bottles in the spirit of eco-chic

elegant design and reusability.

French variety of flavors

from classic to unique, art-inspired pâtisserie.

Certified organic quality

natural ingredients with European organic certification.

Made in France

produced in Paris and the surrounding area.

Bottles in the spirit of eco-chic

elegant design and reusability.

French variety of flavors

from classic to unique, art-inspired pâtisserie.

Bacanha – French syrups with character

Bacanha was founded in 2013 from a family passion in the heart of Paris. From the beginning, its goal has been simple: to reinvent syrup and give it an authentic, artisanal character. Through original recipes, carefully selected natural ingredients and French craftsmanship, Bacanha creates intense, layered flavours enjoyed by baristas, chefs and food lovers around the world.

Bacanha syrups are more than a product – they are emotion captured in a bottle. From the iconic Sirop Brut range to limited editions, every recipe reflects the brand’s commitment to quality, sustainability and creativity.

The name Bacanha refers both to a Brazilian expression meaning “beautiful and good” and to the spirit of celebration, joy and sharing.

Bacanha is the French art of living, captured in liquid form.

Organiczna trzcina cukrowa uprawiana w Brazylii – główny składnik syropów Bacanha, pozyskiwana w sposób zrównoważony

Naturally a better choice

The key ingredient in Bacanha syrups is organic cane sugar from Brazil, selected for both its clean, caramel-like flavour and the responsible way it is grown.

Bacanha’s partner, Native, cultivates sugar cane according to regenerative agriculture principles – without field burning and with respect for the soil, local ecosystems and the people involved in its production. Native was the first food company in Brazil to receive the prestigious Regenerative Organic Certified™ (ROC) certification, recognising responsible practices throughout the entire production process.

Bacanha syrups are crafted with care for today – and for future generations.

See the collection of flavors