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JAVA COFFEE

Bacanha Yuzu flavored syrup [ORGANIC]

Bacanha Yuzu flavored syrup [ORGANIC]

zł 52.00
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Bacanha Yuzu Syrup

Bacanha Yuzu Syrup is an aromatic concentrate made from an exceptional Asian citrus fruit. Its zesty, fruity aroma and distinctive lemon-like character make it a truly unique addition to a wide range of drinks. This raw yuzu syrup works perfectly in smoothies, cocktails, and lemonades. You can also dilute it with still or sparkling water to create a refreshing, citrus-forward beverage.

Ingredients: Organic cane sugar, water, organic concentrated lemon juice, organic yuzu juice, natural yuzu flavor, natural mandarin flavor, lime extract, citric acid.

Bacanha Yuzu Syrup – citrus mocktail with yuzu syrup

Product information:

  • 400 ml of syrup in a glass bottle, ideal for recycling
  • One bottle makes approximately 20 drinks/cocktails
  • No artificial colors or preservatives
Nutritional values per 100 ml
Energy value 304 kcal / 1298 kJ
Fat 0 g
of which saturated fatty acids 0 g
Carbohydrates 76.5 g
of which sugars 76.5 g
Protein 0 g
Salt 0 g

Want to add syrup to your favorite coffee? Great idea! Just remember to add it when the coffee is warm rather than hot – this way you’ll preserve the full aroma of the syrup and bring out the very best of its flavor.

Certified organic quality

natural ingredients with European organic certification.

Made in France

produced in Paris and the surrounding area.

Bottles in the spirit of eco-chic

elegant design and reusability.

French variety of flavors

from classic to unique, art-inspired pâtisserie.

Certified organic quality

natural ingredients with European organic certification.

Made in France

produced in Paris and the surrounding area.

Bottles in the spirit of eco-chic

elegant design and reusability.

French variety of flavors

from classic to unique, art-inspired pâtisserie.

Bacanha – French syrups with character

Bacanha was founded in 2013 from a family passion in the heart of Paris. From the beginning, its goal has been simple: to reinvent syrup and give it an authentic, artisanal character. Through original recipes, carefully selected natural ingredients and French craftsmanship, Bacanha creates intense, layered flavours enjoyed by baristas, chefs and food lovers around the world.

Bacanha syrups are more than a product – they are emotion captured in a bottle. From the iconic Sirop Brut range to limited editions, every recipe reflects the brand’s commitment to quality, sustainability and creativity.

The name Bacanha refers both to a Brazilian expression meaning “beautiful and good” and to the spirit of celebration, joy and sharing.

Bacanha is the French art of living, captured in liquid form.

Organiczna trzcina cukrowa uprawiana w Brazylii – główny składnik syropów Bacanha, pozyskiwana w sposób zrównoważony

Naturally a better choice

The key ingredient in Bacanha syrups is organic cane sugar from Brazil, selected for both its clean, caramel-like flavour and the responsible way it is grown.

Bacanha’s partner, Native, cultivates sugar cane according to regenerative agriculture principles – without field burning and with respect for the soil, local ecosystems and the people involved in its production. Native was the first food company in Brazil to receive the prestigious Regenerative Organic Certified™ (ROC) certification, recognising responsible practices throughout the entire production process.

Bacanha syrups are crafted with care for today – and for future generations.

See the collection of flavors