Sproud Barista Zero yellow pea plant drink 1L

A Plant-Based Answer to Your Everyday Coffee Ritual

Creamy Texture and Excellent Frothing Every Day

Sproud Barista Zero is a plant-based drink made with yellow pea protein and created for anyone who does not want to compromise on the quality of their coffee. It contains no added sugar or artificial sweeteners, while its neutral flavour enhances the character of espresso without overpowering its aroma. It creates thick, velvety microfoam, making it ideal for lattes, cappuccinos, flat whites and other milk-based coffees.

The drink is made with protein from yellow peas grown and processed in France. It is naturally rich in protein and enriched with calcium and vitamins B2, B12 and D. It is also free from gluten and soya. This plant-based alternative to dairy milk works equally well in the home kitchen and a professional café.

What Makes Sproud Barista Zero Different?

• No added sugar — Contains no added sugar or artificial sweeteners while retaining its naturally full flavour.
• Naturally rich in protein — Contains 2 g of protein per 100 ml, providing a creamy texture that pairs beautifully with coffee.
• Gluten-free and soya-free — Suitable for anyone looking for a plant-based alternative without some of the most common allergens.
• Made with pea protein — Its delicate, neutral flavour enhances the aroma of coffee without overpowering its character.
• Created for frothing — Produces thick, velvety microfoam for lattes, cappuccinos, flat whites and latte art.

Ingredients: Water, rapeseed oil, pea protein (2.5%), acidity regulator (dipotassium phosphate), calcium carbonate, natural flavourings, calcium phosphates, lecithin, salt, vitamins (vitamin B12, vitamin D, riboflavin).

How Can You Use Sproud Barista Zero?

Sproud Barista Zero is a versatile plant-based drink created for preparing everyday coffee and much more. Its creamy texture and excellent frothing properties make it suitable for a wide variety of uses.

• Latte and cappuccino – creates thick, velvety microfoam.
• Flat white and espresso macchiato – enhances the flavour of coffee without overpowering its aroma.
• Matcha latte and chai latte – provides a creamy texture and delicate, neutral flavour.
• Cocoa and hot chocolate – gives drinks a smooth, velvety texture.
• Smoothies, porridge and breakfast cereals – works as a plant-based alternative to dairy milk in your everyday diet.

Directions for use and storage: Shake well before use. To create creamy microfoam, heat and froth the drink before adding it to coffee or another beverage. It can also be enjoyed chilled. Store unopened in a cool, dry place. Once opened, keep refrigerated at up to +8°C and consume within 7 days.

You do not have to choose between carefully selected ingredients and excellent flavour. Sproud Barista Zero combines no added sugar with a creamy texture and outstanding frothing properties, allowing every coffee to retain its natural character and look as good as it tastes.