Darjeeling black tea

Known to many as the "Champagne of teas" Darjeeling is one of the most famous teas in the world, and for good reason. Grown high in the foothills of the Himalayas at the Bannockburn estate, One of the oldest of the 87 estates and considered to be one of the best kept gardens in Darjeeling. Two trees were planted in the Tea Estate manager's garden in honour of Oscar and Annie visiting this esteemed Bannockburn Estate. 

 

 

INGREDIENTS: 100% Organic, Rainforest Alliance Certified™, Fairtrade Indian Darjeeling loose leaf tea from the Bannockburn region.

 

TO INFUSE: Use freshly drawn boiled water. Infuse one tea measure per pot (or 1 x t-spoon per mug) and leave for 1-5 minutes.

 

Store in a dry cool place. Once opened, store in a sealed airtight container and consume within 3 months.