Kawa ziarnista 1 kg

Whole Bean Coffee in 1 kg Packaging – Why It’s a Smart Choice

Whole bean coffee in a 1 kg package is not only an economical choice but also a quality one. If you choose coffee in larger packages, it’s best to opt for beans, as it’s easier to store them without losing their natural taste and aromatic qualities. Why else should you choose whole bean coffee?

Table of Contents:
Benefits
Quality
Full Sensory Profile and Easier Storage
Which Product to Choose?
Why Specialty?

What are the Benefits of 100% Arabica 1 kg Whole Bean Coffee?

100% Arabica whole bean coffee packed in 1 kg bags is enough to prepare at least several dozen cups of coffee. If you also ensure proper storage of the purchased beans, each one will be just as delicious and aromatic. However, we understand that not everyone has the ability to grind them before brewing, and not everyone knows how to do it properly for a specific brewing method. For this reason, at our JAVA Coffee roastery, you can order both freshly roasted whole bean coffee and beans ground just before shipping to your chosen grind size to preserve maximum flavor and aroma. If you need or prefer to buy pre-ground coffee, choosing a smaller package, such as 500 g or 250 g, which will remain open for a shorter time, might be a better solution. Remember, if you have any doubts, you can always consult with our specialists, who will be happy to help you make a choice.

 


Quality

When buying whole bean coffee, you’ll find it easier to assess the quality of the product you’re dealing with. If you want to be sure that the coffee you’ve chosen meets the right quality standards, pay attention to whether the beans are whole and how they were roasted—evenly, light, medium, or dark? If you’re choosing 100% Arabica, the beans should be small, more rounded, and evenly roasted. If you notice that some beans are large or more oval, you may suspect that the product contains a mixture of robusta beans, a different type of coffee. When purchasing ground coffee, you won’t be able to assess the quality of the raw material.

 


Full Sensory Profile and Easier Storage

If you buy coffee in larger quantities, but in bean form, you don’t have to worry about it losing its flavor quickly. Just ensure the package is tightly sealed, and the natural structure of the beans will keep the coffee’s full flavor and aroma for at least several weeks after roasting. This way, every cup of your favorite black beverage will taste just as great. The high-quality Arabica we offer at our roastery has an incredibly complex flavor profile. It’s worth taking care not to lose it, for example, by using vacuum-sealed containers available in our store. At JAVA Coffee, you’ll find coffees with various sensory profiles: sweet, nutty, chocolate, floral, and fruity. You can also choose coffee based on your preferred brewing method, such as drip or espresso.


Which 1 kg Whole Bean Coffee to Choose for Espresso Machines?

Whole bean coffee in a 1 kg package is a popular product among espresso machine users. Such large packages work especially well in households where a significant amount of coffee is consumed regularly, such as two cups per person per day. In this case, it’s worth paying attention to the quality of the beans you purchase. At our roastery, you can buy only 100% fine or specialty-grade Arabica. This is a good choice for high coffee consumption, as the fruits of this coffee variety contain less caffeine than, for example, robusta. The flavor of Arabica is also more complex, delicate, and free of bitterness. However, specialty coffee makes up only a fraction of the coffee available on the market. Why should you choose it?


Why Specialty?

Specialty-grade coffee is specially selected beans sourced from traditional farms. At JAVA Coffee, we obtain them only from verified suppliers, allowing us to trace the origin of each variety available in our store. Specialty-grade beans undergo rigorous testing, so only those that are truly perfect and free of defects can be labeled as such. After proper processing and roasting, they have the potential to impress with the complexity of their flavor and aroma, often featuring notes of flowers, fruits, nuts, or chocolate. It’s also important to note that medium and dark-roasted coffees are best suited for espresso machines, as the pressure brewing process is very short and does not allow the potential of light-roasted coffee (intended for pour-over methods) to be fully expressed. It’s also worth mentioning that our coffees are roasted on-demand in small batches just before shipping (no more than 7 days), which locks in maximum flavor and aroma.

If you’re looking for a good-quality coffee supply, go for the best possible option—100% specialty-grade Arabica in whole beans or ground just before shipping. Check out the types of coffee we can offer you at JAVA Coffee!

Back to blog